One of my favorites are chocolates. And since my husband bought a dark chocolates, I decided to try making this chocolate cookies. Here are the ingredients.
150g of flour
150 grams of ground hazelnuts
2 tablespoons cocoa
150 g sugar
100 grams of dark chocolate
1. Cut butter into pieces and let it soften slightly . Work it with flour, hazelnuts, cocoa and sugar in order to obtain a firm dough.
2. Roll it in 3-4 cm in diameter and cut into slices between the palms of the hands and formed balls.
3. Arrange balls of dough on a pan covered with paper baking. Infornatele to 170 ° C for 15 minutes.
4. Cool cookies, then together, two by two, stuffed with some 'chocolate fondant dissolved in water bath. Before serving let harden chocolate.